Stone-Ground & Vivid Craft Hot Chocolate
International award winner 1 star from the guild of fine foods london!
We've since changed to 100% pure cacao, label in photo is old and will be updated
Not your ordinary hot chocolate powder nor your tablea!
ARTISANALLY made from carefully hand-selected and slow-processed cocoa beans.
nothing added & nothing removed. Literally just roasted, Stone-ground and conched cocoa beans 100 nothing else! no added palm or hydrogenated oils, nuts, milk, emulsifiers, lecithin.
We recently won an 1 star great taste from london for this product! Great feat with outnusing any sugar! Ofcourse you can add sugar to taste
This product is
- Vegan
- keto
- 200g yields 6 to 13 rich cups of hot chocolate
PLENTITUDE HOT COCOA RECIPE
Yield: 1 cup of hot chocolate. Scale up as needed.
Ingredients:
1/2 to 2/3 cup (150 mL) milk*
3-6 Chocolate disc [15g to 30g] depending on
your preference
Sugar to taste (anywhere from 0 to 4 tea spn.)
[Optional Additions]
House-made Marshmallows,
Cinnamon,
Marshmallows,
Egg,
Condense Milk
Procedure:
Heat milk until simmering (do not Boil) and turn off heat.
Add Chocolate discs. Stir and combine until melted.
Add sugar. Stir and combine until dissolved.
Partake in the cup of love you have created! Good things coming.
*A note on milk: if using dairy milk, we suggest using skim or
non-fat, as our tableas are deliciously full of naturally-occurring
cacao butter. All vegan milks (being less fatty) will make great hot chocolate! some of our client just use water with no sugar!
